Chianti Classico

After you finish your visit to our winery, you can continue to discover the Chianti Classico region and its infinite hidden treasures choosing from many different events and activities.

From the historic butcher shop “Falorni” established in 1806 to the art of forging silver in silversmiths’ workshops in surrounding medieval villages. Each corner of the Chianti area is rich in Tuscan authenticity; flavors, nature and craftsmanship.

Osteria di Passignano

Badia a Passignano

The Osteria di Passignano, a one-star Michelin restaurant, is a reference point in Chianti Classico for all those who seek Tuscan food in a new and contemporary mood.
For infos and booking +39 055.807.1278


Fonte de' Medici


Fonte de' Medici is a little farmhouse in an ancient medieval hamlet, with a discreet and warm hospitality. An unforgettable place, in the middle of Tignanello and Solaia wineyards.
For infos and reservations +39 055 8244743 +39 055 8244700


Trattoria della Fonte

San Casciano In Val Di Pesa

A perfect symphony of tastes, colors, fragrances, comes from the alchemy that involves all yof your senses. Not only a gastronomic journey.
For infos and reservations +39 055 8244743 +39 055 8244700


The wisdom of the past, the cooking school


The Fonte de’ Medici cooking school hopes to reveal to curious and passionate food lovers the true secrets of the Tuscan tradition. Discover our cooking courses!
For infos and reservations +39 055.807.1278


A day in Chianti


To discover Chianti and its beautiful landscape: between cooking class, contemporary and historic cellars, starred restaurant. For info and reservations +39 055.807.1278


Family butchers’ selling prized cured meats

Greve in Chianti

In the course of over nine generations, from the town’s old butchers’ shop in 1806, the Falorni family has been producing a quality brand that is now esteemed all over the world.


Plants and stars of Montecorboli

San Donato in poggio

Nature and science come together in a haven of greenery on the hill of Montecorboli: a botanical park with an Astronomical Observatory in the middle.


The ancient art of silver working

Tavarnelle Val di Pesa

Paolo Bussolotti's silverworking firm since 50 year, let visitors see how a silver manufacture is produced, from the casting of the pure metal and the various stages of its working up to the creation of the finished product.

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Art in the foundry

Greve in Chianti

The Fonderia artistica Del Giudice is where the art and technique of the lost-wax method in the casting of sculpted works has been handed down for three generations.


The allure of glassware

Barberino Val d'Elsa

The production of fine glassware, rigorously ground and carved by hand, renders the creations of this prestigious Chianti-based workshop absolutely unique.


Chiesa del Suffragio

San Casciano In Val Di Pesa

Visits the Church of Santa Maria del Gesù, or “Chiesa del Suffragio”, built by the Franciscans in the 15th century.


From Sardinia to Chianti

San Casciano In Val Di Pesa

Giovannino Nieddu came in Tuscany 40 years ago, bringing here great traditions of his homeland: the knowledge of sheep farming and the processing of producing excellent cheeses.


World of terracotta

Strada in Chianti

Since 1960 Enzo Zago’s creations now embellish many of the gardens of Chianti, though they are also highly demanded abroad.


Archeology in the Sienese area of Chianti

Castellina in Chianti

The exhibits of the Museo Archeologico del Chianti senese are set up in four rooms of the 15th-century Florentine fortress in the historic town of Castellina.


The medieval town of San Donato

San Donato in poggio

This old hill-top town still has the typical structure of medieval walled lands. Many of the buildings date from 1284 when San Donato was the headquarters of the Chianti League.


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You can book at our restaurant Rinuccio 1180.

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